Recipe: Add 1/4 cup of fresh parsley into hot water and let it steep for 5 min. Then strain the leaves out and enjoy! I had read that it would be a bitter tea, but it really wasn’t that bad. It had a very earthy taste. Apparently, it is good for digestion but one shouldn’t have more than one cup in a day because of possible side effects.
So, if you want to use parsley as more than a garnish, try it as a tea!